Ritz Cracker Party Sandwiches

Ritz Cracker Party Sandwiches – The Ultimate Bite-Sized Party Appetizer

If you’re looking for a crowd-pleasing appetizer that disappears in minutes, these
Ritz Cracker Party Sandwiches are your new go-to recipe. Imagine the beloved
flavors of classic ham and Swiss sliders—but transformed into irresistible, buttery,
bite-sized sandwiches made with crisp, salty Ritz crackers.

Baked with a flavorful glaze made from butter, Dijon mustard, Worcestershire sauce,
poppy seeds, and onion—each mini sandwich is packed with melty, savory goodness and
a perfectly golden finish. These warm, cheesy, snack-size sandwiches are perfect for:

  • Holiday parties
  • Game day snacks
  • Potlucks
  • After-school treats
  • Family movie nights

Once you try them, you’ll understand why people say these are the
best appetizers they’ve ever tasted!


⭐ Ingredients

Ingredient Amount
Ritz crackers 48 crackers
Deli ham slices 8 slices
Swiss cheese slices 8 slices
Butter, melted 4 tablespoons
Dijon mustard 2 teaspoons
Worcestershire sauce 1 teaspoon
Garlic powder 1/2 teaspoon
Poppy seeds 1 teaspoon
Dried minced onion 1/2 teaspoon

🧀 How to Make Ritz Cracker Party Sandwiches

Step 1 – Preheat the Oven

Preheat your oven to 350°F (175°C).
This ensures your sandwiches bake evenly and become perfectly golden.

Step 2 – Assemble the Bottom Crackers

Place 24 Ritz crackers, flat side down, in a 9×13-inch baking dish.
Make sure they’re spaced evenly so the cheese melts beautifully between them.

Step 3 – Add the Ham

Tear each slice of ham into smaller strips.
Fold and place a portion onto each cracker.
This gives you that iconic salty-savory bite in every sandwich.

Step 4 – Add the Cheese

Cut each Swiss cheese slice into roughly 1-inch squares.
Place one cheese square on top of each ham portion.

Step 5 – Add the Top Crackers

Place another Ritz cracker on top of each stack to form a mini sandwich.
Gently press to secure.

Step 6 – Make the Flavor Glaze

In a small bowl, combine:

  • 4 tbsp melted butter
  • 2 tsp Dijon mustard
  • 1 tsp Worcestershire sauce
  • 1/2 tsp garlic powder

Whisk until fully combined into a savory, buttery glaze.

Step 7 – Coat the Sandwiches

Pour or brush the butter mixture evenly over all the mini sandwiches.

Then sprinkle on:

  • 1 tsp poppy seeds
  • 1/2 tsp dried minced onion

Step 8 – Bake

Bake for 10–12 minutes, or until the cheese is melted and the tops are golden brown.

Step 9 – Serve Warm!

These are best served warm right out of the oven, when the cheese is perfectly melty
and the glaze has soaked into the crackers.
Get ready—they disappear fast!


✨ Tips for the Best Flavor

  • Use quality ham such as honey ham or black forest ham.
  • Add a pickle slice inside for extra tang (optional).
  • Make ahead: Assemble sandwiches and refrigerate. Brush glaze before baking.
  • Swap cheese: Cheddar, provolone, or pepper jack all work great.

❤️ Why Everyone Loves These

  • Easy to assemble
  • Perfect ratio of salty, buttery, cheesy flavors
  • Family-friendly and picky-eater approved
  • Bakes in just 10–12 minutes

These Ritz Cracker Party Sandwiches are guaranteed to be the most talked-about snack
at your next gathering!

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