Heavenly 5-Ingredient Slow Cooker Angel Chicken

Only 5 ingredients. One slow cooker. And a sauce so rich, creamy, and comforting that families scrape their plates clean every single time. This Slow Cooker Angel Chicken is the definition of effortless comfort food—perfect for busy weeknights, cozy weekends, or anytime you want a guaranteed crowd-pleaser with minimal effort.

This beloved classic is often called a “dump-and-go miracle meal”. Why? Because the slow cooker does all the work while a handful of pantry staples transform into a luxurious, velvety sauce that tastes like it took hours of hands-on cooking. The secret weapon? Dry Italian dressing mix—packed with herbs, garlic, and savory goodness without measuring a single spice.

Why You’ll Love This Angel Chicken Recipe

Only 5 simple ingredients
Dump-and-go slow cooker meal
Ultra-creamy, family-friendly sauce
Perfect over pasta, rice, or mashed potatoes
Budget-friendly and freezer-friendly

Ingredients & Their Roles

Boneless, Skinless Chicken Breasts or Thighs (2 lbs)
The hearty protein base of the dish. Chicken becomes incredibly tender as it slow cooks and absorbs the creamy, herbed sauce.
Cream Cheese (8 oz, softened and cubed)
This is what gives Angel Chicken its signature luxuriously creamy texture. As it melts, it creates a rich, velvety sauce.
Cream of Chicken Soup (10½ oz can)
Adds depth, savory flavor, and body to the sauce while keeping the recipe incredibly simple.
Chicken Broth or Water (½ cup)
Helps thin the sauce just enough so it coats the chicken perfectly without becoming heavy.
Dry Italian Dressing Mix (0.7–1 oz packet)
The flavor powerhouse! Packed with herbs, garlic, onion, and tangy seasoning—no extra spices needed.

Step-by-Step Instructions

Step 1: Prep the Chicken

Place the chicken breasts or thighs into a 4–6 quart slow cooker, arranging them in a single layer for even cooking.

Step 2: Whisk the Sauce

In a medium bowl, whisk together the cream of chicken soup, dry Italian dressing mix, and chicken broth (or water) until smooth and fully combined.

Step 3: Layer Everything

Scatter the cream cheese cubes evenly over the chicken. Pour the soup mixture over the top, ensuring all the chicken is well covered.

Step 4: Slow Cook to Perfection

Cover and cook:

Low: 4–6 hours (best for ultra-tender chicken)
High: 2–3 hours

The chicken should be fork-tender and easy to shred.

Step 5: Shred & Blend

Using two forks, shred the chicken directly in the slow cooker. Stir well until the melted cream cheese is fully incorporated and the sauce is smooth, thick, and creamy.

Step 6: Rest & Serve

Let the chicken rest on the Warm setting for 5–10 minutes. This allows the sauce to thicken slightly and the flavors to fully meld.

Pro Tips for Perfect Angel Chicken

Soften cream cheese first for the smoothest sauce.
Use chicken thighs for extra juiciness.
Stir once halfway through cooking if possible for even creaminess.
For extra richness, add a tablespoon of butter at the end.

Serving Suggestions

This Slow Cooker Angel Chicken is incredibly versatile. Serve it:

Over angel hair pasta (the classic choice)
With white or brown rice
On top of mashed potatoes
Alongside steamed broccoli or green beans
With garlic bread to soak up every drop of sauce

Final Thoughts: Simple, Creamy, and Completely Irresistible

This 5-Ingredient Slow Cooker Angel Chicken proves that incredible flavor doesn’t require complicated steps or a long ingredient list. With minimal prep and maximum comfort, it’s no wonder this recipe has earned a permanent place in family dinner rotations.

If you’re looking for a foolproof slow cooker meal that delivers creamy, satisfying results every time—this is it. One bite, and you’ll understand why plates are always wiped clean.

Save it. Make it. Love it. This is comfort food at its easiest and most delicious.